Comments for The Daily Binge http://thedailybinge.com Indulging in Snack Foods & TV... and Loving It Fri, 10 Feb 2012 03:10:34 +0000 hourly 1 http://wordpress.com/ Comment on Snack of the Afternoon, 2/6/12: Canada’s Coffee Crisp Candy by terry http://thedailybinge.com/2012/02/06/snack-of-the-afternoon-2612-canadas-coffee-crisp-candy/#comment-3171 Fri, 10 Feb 2012 03:10:34 +0000 http://thedailybinge.wordpress.com/?p=4743#comment-3171 When you go up to Canada, bring one of these home for me if you see one. You know how I love everything coffee.

]]> Comment on Hit the Road, Lactose by Amy http://thedailybinge.com/2012/01/18/hit-the-road-lactose/#comment-3108 Thu, 19 Jan 2012 17:35:35 +0000 http://thedailybinge.com/?p=4698#comment-3108 Join the shitty Jewish stomach club!

]]> Comment on Hit the Road, Lactose by Julia TM http://thedailybinge.com/2012/01/18/hit-the-road-lactose/#comment-3106 Thu, 19 Jan 2012 02:51:47 +0000 http://thedailybinge.com/?p=4698#comment-3106 I’ve had stomach problems with an ulcer and lactose intolerance. Lactaid tablets become your new best friend, particularly where ice cream is concerned. Also, carbo-load in the morning if you’re going to have coffee.

]]> Comment on Hit the Road, Lactose by terry http://thedailybinge.com/2012/01/18/hit-the-road-lactose/#comment-3105 Thu, 19 Jan 2012 02:34:58 +0000 http://thedailybinge.com/?p=4698#comment-3105 Your stomach treats you as well as you treat it. True that.Reminds me of the sage advice that Dave E. David gave me when I was pregnant with you. I asked him if he had any nutritional advice. He said “eat when you’re hungry, and when you’re not hungry, stop.”

]]> Comment on Do It (Over) Yourself: USE PEPPERMINT EXTRACT! by agouldi1 http://thedailybinge.com/2012/01/02/do-it-over-yourself-use-peppermint-extract/#comment-3087 Wed, 04 Jan 2012 03:13:06 +0000 http://thedailybinge.com/?p=4671#comment-3087 this sounds sooo delicious! thanks for sharing!!

]]> Comment on Do It (Over) Yourself: USE PEPPERMINT EXTRACT! by Austen R. http://thedailybinge.com/2012/01/02/do-it-over-yourself-use-peppermint-extract/#comment-3077 Tue, 03 Jan 2012 02:39:51 +0000 http://thedailybinge.com/?p=4671#comment-3077 Nice. Glad you are more enthused! I have found that it really depends on the recipe when it’s ready to eat. I’ve had ice creams that are ready to go immediately and recipes that need up to 24 hours in the freezer.

I made apple cider ice cream last week (which was excellent), and it was like soup — the flavors developed after a day or two in the freezer.

]]> Comment on Bringing Home the Bakin’ by terry http://thedailybinge.com/2011/12/04/bringing-home-the-bakin/#comment-3041 Fri, 09 Dec 2011 01:47:00 +0000 http://thedailybinge.com/?p=4610#comment-3041 i guess i shouldn’t mention it’s supposed to get windy again, so i won’t

]]> Comment on Butter Days Ahead… by Jeyna Grace http://thedailybinge.com/2011/12/01/butter-days-ahead/#comment-3015 Fri, 02 Dec 2011 02:39:45 +0000 http://thedailybinge.com/?p=4595#comment-3015 That is some news! Though I wonder how diff it would be.

]]> Comment on Small Bites: The Serious Eats Book! by Terry http://thedailybinge.com/2011/11/11/small-bites-the-serious-eats-book/#comment-2899 Sat, 12 Nov 2011 01:14:11 +0000 http://thedailybinge.com/?p=4585#comment-2899 Ha ha. The author of this book is INSIDE YOUR HEAD!
Someone at the Burbank Post Office is probably reading your original book right now while enjoying a yummy snack.

]]> Comment on Do It Yourself: A Quesadilla Phase by Terry http://thedailybinge.com/2011/11/09/do-it-yourself-a-quesadilla-phase/#comment-2894 Thu, 10 Nov 2011 23:38:41 +0000 http://thedailybinge.com/?p=4582#comment-2894 maybe it’s genetic. many times i’ve found that tortilla smell kind of sickening, like something is off or sour.

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